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Aratikaya Bajji/Raw Banana Bajji/Kela Bajji

Ingredients for Aratikaya Bajji/Raw Banana Bajji/Kela Bajji

Ingredients:

1 Raw banana (Medium  slices)

1 cup Besan (gram flour)

2 table spoons rice flour

a pinch of soda bi carb

1 tea spoon red chilli powder (as per taste)

1/2 tea spoon Ajwain (vaamu/carom seeds)

1 tea spoon salt (as per taste)

1 table spoon fresh dhaniya leaves finely chopped

Oil for deep fry

                                        Batter for Aratikaya Bajji/Raw Banana Bajji/Kela Bajji

Peal the raw banana and chop to medium size slices.   (You can see in the pic. above) 

Take besan and rice flour in a bowl and mix well.  To it add salt, red chilli powder, soda bi carb, Ajwain and dhaniya.  Make a smooth but thick batter by adding sufficient water.  (You can see in the pic. above) 

Heat sufficient oil in  a pan for deep fry.  Dip each banana slice in the batter and care fully leave it in the oil.  Fry until golden brown, drain on a kitchen paper.  

                                             Aratikaya Bajji/Raw Banana Bajji/Kela Bajji                              

Aratikaya Bajji/Raw Banana Bajji/Kela Bajji is ready..........Serve hot with tomato sauce to any chutney.............enjoy............

Aratikaya Bajji/Raw Banana Bajji/Kela Bajji

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